Comments on: Tuyo Pasta

By: marilyn

marilyn — Sat, 15 Sep 2012 01:07:24 +0000

my kids love tuyo,i think they will love this one too.i’ll try o cook it one of these days.

By: Raquel S. Gonzales

Raquel S. Gonzales — Wed, 18 Jul 2012 01:12:30 +0000

glad i found this site,will try and cook the recipe…looks good and yummy..

By: hubbycream

hubbycream — Wed, 09 May 2012 19:11:37 +0000

I’ve tried it before but instead of tomato i used lemon. My family and friends liked it but for children it’s not attractive because of the smell of tuyo. I remembered when my friend called her son and says look atong tita cooked spaghetti! He rushed going to the table but when he saw and smell it he run away and said “ayaw mommy ang baho” hahahahaha…

By: Ddp

Ddp — Tue, 07 Feb 2012 12:14:02 +0000

For a variation, try using sun dried tomatoes. Then use lemon juice or white wine… Lotsa olive oil and parsley too…

By: Anne Marie Flores Santelices on Facebook

Anne Marie Flores Santelices on Facebook — Sat, 07 Jan 2012 14:24:44 +0000

actually we’re using bottled tuyo as spaghetti pasta in lieu of anchovies which is costly nowadays…they’re of the same taste…just add plenty of garlic and voila its delicious…

By: Nestor Mendoza Rafael on Facebook

Nestor Mendoza Rafael on Facebook — Sat, 07 Jan 2012 12:02:30 +0000

Tuyo instead of anchovies.

By: Jei Torres on Facebook

Jei Torres on Facebook — Sat, 07 Jan 2012 10:45:38 +0000

looks like you’ve made your own version of aglio oglio.. best with olive oil and dried basil

By: Karen De Juan Corrales on Facebook

Karen De Juan Corrales on Facebook — Sat, 07 Jan 2012 10:37:33 +0000

namit guro ay…

By: Angellis Jose on Facebook

Angellis Jose on Facebook — Sat, 07 Jan 2012 10:33:10 +0000

I did that years ago but I did not use tomatoes, I put some black olives with it and I roasted the japanese egg plants. delish… :)

By: Emy Lusares on Facebook

Emy Lusares on Facebook — Sat, 07 Jan 2012 08:58:25 +0000

gutom jud mglantaw