Creamy Pineapple Chicken

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Creamy Pine-apple Chicken

Ingredients

  • 1 whole chicken - cut into serving portion
  • 2 Chorizo de bilbao - cut into bite
  • 1 whole pickle - slice diagonaly
  • 1 can 400ml. Pine-apple juice
  • 1 small can crushed pine-apple
  • 3 tbsp. sugar - you can add more if you want to make it more sweet
  • 1/4 kilo potatoes - quartered sliced
  • 2 pcs. red onion - finely chopped
  • 2 pcs. clove garlic - finely chopped
  • 2 tbsp. corn oil - for sauteing
  • half block small cheddar cheese - grated
  • Patis and pepper - to taste

Instructions

  1. Procedure:
  2. Saute in a little corn oil the garlic, onion and the chicken for about 5-10 mins. or till it change the meat color.
  3. Mix the patis and pepper to taste.nd
  4. Stir in remainder of ingredients. Bring to a boil. Reduce heat to medium fire and simmer for 20 minutes, cover and stirring occasionally.
  5. Remove the cover then you can add now the grated cheese, reduce the heat to low until the cheese melts,thicken the sauce and for more creamy taste.
http://foodipino.com/2012/06/20/creamy-pineapple-chicken/

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