Blog Archives

Making Fish Wonton (Dumplings) Like A Pro

Fish wonton, the way it is prepared and cook is very similar to its pork counterpart. Fish Wonton (Dumplings) is… Continue reading »

Cooking Munggo With Ginger Soup Like A Pro

If you have been following and regularly visiting the CookingLikeAPro.Net website, you will notice that lots of its recipes includes… Continue reading »

Cooking Lechon Paksiw Like A Pro

If you got left over lechon at home, for sure you wanted to cook it into another version. Here in… Continue reading »

Making Kinilaw Na Tanigue Like A Pro

Kinilaw (Ceviche) is a way of preparing or cooking seafood (usually fish), in acetic acid. It can be vinegar, lime… Continue reading »

Cooking Batchoy Ni Tatay Like A Pro

Batchoy ni Tatay is not just your typical Batchoy dish. This Batchoy recipe is extremely especial to the chef since… Continue reading »

Cooking Tomatoes and Broccoli Stir-fried Like A Pro

Here is a quick, easy and low calorie dish or recipe that will surely captivate your taste bud. This tomatoes and… Continue reading »

Cooking Adobong Spare Ribs With Chicken Like A Pro

As we all know, adobo is one of the easiest and most popular dish in the Philippines. Adobo do have… Continue reading »

Cooking Lumpiang Togue (Bean Sprout Rolls) Like A Pro

Lumpiang Togue is probably one of the most quickest and easiest bean sprout dish to cook. There are lot of… Continue reading »

Cooking Crab Fried Rice Like A Pro

This recipe is a good one if you wanted to turn your same old, simple looking less tasty fried rice… Continue reading »

Cooking Ginisang Munggo with Dried Shrimps Like A Pro

Ginisang Munggo is a common and typical dish in the Philippines. It is one of the simplest and easiest dish… Continue reading »

Cooking Corned Beef With A Twist Like A Pro

Corned beef is one of the quickest dish to make (they comes out as a ready to eat in an… Continue reading »

Cooking Pork Soup a la Hototay Like A Pro

Hototay soup, as we all know, is a traditional Chinese soup. A typical Pork Hototay soup is a mixture of pork,… Continue reading »

Cooking Ginataang Isda With A Twist Like A Pro

Cooking ginatang isda (or ginataang isda) is a very quick fish recipe. It may be done by stewing fish in… Continue reading »

Cooking Pork Caldereta Like A Pro

Caldereta is a popular dish in the Philippines. Caldereta or pork caldereta in general is commonly cooked and served during… Continue reading »

Binagoongang Baboy (Pork Cooked With Shrimp Paste)

Binagoongang Baboy is an authentic Filipino dish which is cooked with pork and shrimp paste. Binagoongang Baboy is considered as… Continue reading »

Privacy Policy

Privacy Policy for FOODIPINO™.

We recognize the importance of our visitor's privacy and we aim to preserve the Privacy by all means. The information furnished herewith will inform you on the types of personal information we receive and collect when you use (operate) and visit FOODIPINO™, and how we safeguard your information. You can be assured that your personal information is never leaked or sold to the third parties and they are well protected by us.

Log Files As with most other websites, we also collect and use the data contained in log files. The information in the log files include your IP (internet protocol) address, your ISP (internet service provider, such as AOL or Shaw Cable), the browser used by you to visit our site (such as Internet Explorer or Firefox), your site visit time and the pages browsed by you throughout our site.

Cookies and Web Beacons We do use cookies to store information, such as your personal preferences when you visit our site. This could include showing a popup only once during your visit, or the ability to login to some of our key features, such as forums.

We also visualize third party advertisements on FOODIPINO™ to support our site. Few of these advertisers may use technology such as cookies and web beacons when they advertise on our site that also send these advertisers (such as Google through the Google AdSense program) information including your IP address, your ISP , the browser used by you to visit our site, and in some cases, whether you have installed Flash. Such application is generally applied for geotargeting purposes, e.g., (showing New York real estate ads to someone in New York) or showing certain ads, based on specific visited sites (such as showing cooking ads to someone who frequents cooking sites).

DoubleClick DART cookies We also may use DART cookies for ad serving through Google's DoubleClick, The DART cookies may also be used by us for ad serving through Google's DoubleClick, which places a cookie on your computer when you are browsing the web and visit a site using DoubleClick advertising (including some Google AdSense advertisements). The cookie is used to serve your specific ads and your interests ("interest based targeting"). The ads served are to be targeted on the basis of your previous browsing history (For example, if you are viewing sites for visiting Las Vegas, you may also see Las Vegas hotel advertisements when viewing a non-related site, such as a hockey site). DART uses "non personally identifiable information", which does NOT track your personal information, such as your name, email address, physical address, telephone number, social security numbers, bank account numbers or credit card numbers. You have the option to opt-out of this ad serving on all sites, using this advertising by visiting http://www.doubleclick.com/privacy/dart_adserving.aspx

You can choose to disable or selectively turn off our cookies or third-party cookies in your browser settings, or by managing preferences in programs such as Norton Internet Security. However, it can affect your ability to interact with our site as well as other websites and it may include the inability to login to services or programs, such as logging into forums or accounts.

Deleting cookies does not mean you are permanently opted out of any advertising program. Unless, you have settings that disallow cookies, the next time you visit a site running the advertisements, a new cookie will be added.