Blog Archives for category Beef
Tortang Carne (Ground Beef Omelette)
If you like ground beef and eggs, then you will love Tortang Carne, Ground Beef Omelette! My parents made this… Continue reading »
Kaldereta
Kaldereta or Caldereta is a Filipino dish that is made out of mutton, liver spread (similar to pate), cheese, capsicum, and chillies… Continue reading »
Crispy Tadyang ng Baka
Crispy Tadyang ng Baka or Crispy Beef Ribs is type of Filipino pulutan (beer match), it is made out of… Continue reading »
How to Make Bistek (Stir-fried Steak)
If you like beef, then you will love Bistek (stir-fried steak.) My Lola called it beef steak, so I did… Continue reading »
Beef Pochero
If you like red meat and vegetables, then you will love Beef Pochero (Beef and Sausage Stew.) But make sure… Continue reading »
Cooking Corned Beef With A Twist Like A Pro
Corned beef is one of the quickest dish to make (they comes out as a ready to eat in an… Continue reading »
Nilagang Baka
Nilagang Baka Favorite Sunday lunch menu! I remember my mom used to cook Nilagang Baka every Sunday when we were… Continue reading »
Arroz ala Cubana
Arroz a la Cubana is a Philippine dish that consists of sautéed minced beef, white rice, fried egg and fried… Continue reading »
Beef Con Ampalaya
This is a very simple recipe that I want to share with you. It is a very common dish that… Continue reading »
Filipino Food Fridays: Lumpia
Lumpia was the most requested dish from the viewers on my YouTube channel and I was afraid to make it… Continue reading »
Pancit Batil Patong: Pancit Tuguegarao
It’s almost noon during an unseasonably cold, hazy day as my daughter, hubby and I decided to take a walk at the beach…. Continue reading »
Filipino Food Fridays: Caldereta
I decided to visit my cousin, Kuya Anton, in Northern California and my cousin agreed to do an episode of… Continue reading »
Sariling Giniling
Ingredients: 1/4 kg. ground beef 2 medium sized potatoes (diced) 1 cup frozen mixed vegetables (corn, carrots, and peas) 6… Continue reading »

