Blog Archives for category Pork
Cooking Pork Soup a la Hototay Like A Pro
Hototay soup, as we all know, is a traditional Chinese soup. A typical Pork Hototay soup is a mixture of pork,… Continue reading »
Cooking Pork Caldereta Like A Pro
Caldereta is a popular dish in the Philippines. Caldereta or pork caldereta in general is commonly cooked and served during… Continue reading »
Arroz ala Cubana
Arroz a la Cubana is a Philippine dish that consists of sautéed minced beef, white rice, fried egg and fried… Continue reading »
Garlic Breaded Porkchop
One day, I tried to reinvent another version of Breaded Porchop. My 6yr old son told me “wow, mama this… Continue reading »
Filipino Food Fridays: Guisadong Chayote
Guisadong Chayote is an easy vegetable dish to make, if you’re good at peeling and deveining shrimp, which is the… Continue reading »
Dynamite (Relyenong Sili)
Marami ang nagtatanong ano daw ang tinatawag na dynamite… Ito ba raw iyong ginagamit ng mga mangingisda? Sabi ko naman,… Continue reading »
Filipino Food Fridays: Pancit Mami
If I knew how easy it was to make pancit, I would be making this dish more often. I really… Continue reading »
Filipino Food Fridays: Pinakbet
I used to go to lunch with the Filipino group at work–my parents retired to the Philippines and I don’t… Continue reading »
Chinese Style Lechon
Roast meats hanging at Chinese restaurant windows are always such head turners. These glistening cuts of meat, duck and chicken… Continue reading »
Inihaw na Liempo
“Oh no, we can’t show this!” My husband and I chorused upon seeing the video that we just shot. “But… Continue reading »
Fabada Filipino
I loooove beans. I’m so glad that it makes perfect protein substitute for meat so I can have more of it,… Continue reading »
Filipino Food Fridays: Arroz a la Valenciana
I was chatting with my mother via Skype–she’s in Oriental Mindoro, and I’m in Los Angeles–and she suggested I make… Continue reading »
Adobong Kangkong
When I saw this post from Ray @ Wok With Ray, I was stunned as I never saw an Adobong Kangkong dish beautifully… Continue reading »

