Blog Archives for category Vegetables
Chicken Sopas
Regardless of our cultural background, every single one of us has a “nanay.” It is the name or term most… Continue reading »
Cooking Ginisang Munggo with Dried Shrimps Like A Pro
Ginisang Munggo is a common and typical dish in the Philippines. It is one of the simplest and easiest dish… Continue reading »
Nilagang Baka
Nilagang Baka Favorite Sunday lunch menu! I remember my mom used to cook Nilagang Baka every Sunday when we were… Continue reading »
Filipino Food Fridays: Guisadong Chayote
Guisadong Chayote is an easy vegetable dish to make, if you’re good at peeling and deveining shrimp, which is the… Continue reading »
Filipino Food Fridays: Lumpia
Lumpia was the most requested dish from the viewers on my YouTube channel and I was afraid to make it… Continue reading »
Dynamite (Relyenong Sili)
Marami ang nagtatanong ano daw ang tinatawag na dynamite… Ito ba raw iyong ginagamit ng mga mangingisda? Sabi ko naman,… Continue reading »
Filipino Food Fridays: Bulanglang
This is the first fish dish that I have made under my Filipino Food Fridays segment. I was always afraid… Continue reading »
Filipino Food Fridays: Pinakbet
I used to go to lunch with the Filipino group at work–my parents retired to the Philippines and I don’t… Continue reading »
Filipino Food Fridays: Nilagang Manok
So I got a request to cook Nilagang Baka, and that is on my list of things to make, but… Continue reading »
Sisig Tofu with Crispy Kangkong (Water Spinach)
Sisig is a Filipino dish which originated from Pampanga. The usual main ingredient of sisig is pork but nowadays different… Continue reading »
Adobong Kangkong
When I saw this post from Ray @ Wok With Ray, I was stunned as I never saw an Adobong Kangkong dish beautifully… Continue reading »
Rellenong Talong
While some will contend that this is more of an omelette than a stuffed vegetable I believe it’s the latter… Continue reading »
Cream Dory ala Pobre with Broccoli and Mushrooms
Ingredients: 1 Cream Dory Fillet (whole) 3 tbsps. Butter 1 tbsp. Ground Black Pepper 1 tbsp. Ground Paprika 6 cloves… Continue reading »

