Tag: Chinese cuisine

Camaron Rebosado

When I was growing up, eating out meant dining in a Chinese or Filipino restaurant. Western food such as burgers and pizza weren’t unknown but the famous franchises haven’t reached the Philippines then. In the pre-fastfood days, dining out was a very different experience. Memories of…

Beef Brisket Noodle Soup

Beef Brisket Noodle Soup originated in China, and is made out of beef, beef stock, vegetables and noodles (commonly used is the egg noodles). It is a very common noodle dish in Southeast Asia and East Asia and you will see a lot of variations throughout…

Guisadong Ampalaya

I am not sure if bitter gourd be considered a vegetable or a fruit but in Philippines we consider this as a vegetable and of all the vegetables this is the one I really don’t like until recently, who would not like the bitter taste of it? in…