Tag: Filipino Favorite

Adobo Rice

The much beloved quintessential Filipino dish, adobo, is again given a rehash here. There could probably be a thousand and one ways to do it but I choose to do it the way I like to eat it. I like it on top of rice, of course,…

Crispy Pata 2

The love for pork is universal. How many countries revel on pork and munch on crispy pork skin like popcorn? Pork is the most preferred meat of the Filipinos. The number one pork dish is the whole roast pig called Lechon. Yes, speared in a bamboo stick,…

Beef Morcon

If there’s one Filipino dish that’s so close to my heart…it’s Beef Morcon. It  is one of those Filipino favorites that my Mom loved to cook during special occasions and special family dinner. Now that she’s gone, it’s one of the things that remind me of…