Blog Archives for tag Home
Kalamay sa Latik
This is it. This is the very kakanin that I have been craving and looking for for so long –… Continue reading »
Halo Halo
I finally made Halo Halo, which is a dessert I enjoyed growing up. My favorite part is the mung beans!… Continue reading »
Beef Pochero
If you like red meat and vegetables, then you will love Beef Pochero (Beef and Sausage Stew.) But make sure… Continue reading »
Spaghetti in Spicy Pomodoro with Black Olives
Spaghetti In Spicy Pomodoro with Black Olives This recipe is one of my favorites. Everytime I eat in this particular… Continue reading »
Arroz ala Cubana
Arroz a la Cubana is a Philippine dish that consists of sautéed minced beef, white rice, fried egg and fried… Continue reading »
Filipino Food Fridays: Guisadong Chayote
Guisadong Chayote is an easy vegetable dish to make, if you’re good at peeling and deveining shrimp, which is the… Continue reading »
Egg Pie
Egg pie is a popular bakery item in the Philippines made out of egg custard baked on top of pastry… Continue reading »
Chinese Style Lechon
Roast meats hanging at Chinese restaurant windows are always such head turners. These glistening cuts of meat, duck and chicken… Continue reading »
Filipino Food Fridays: Nilagang Manok
So I got a request to cook Nilagang Baka, and that is on my list of things to make, but… Continue reading »
Sisig Tofu with Crispy Kangkong (Water Spinach)
Sisig is a Filipino dish which originated from Pampanga. The usual main ingredient of sisig is pork but nowadays different… Continue reading »
Filipino Food Fridays: Arroz a la Valenciana
I was chatting with my mother via Skype–she’s in Oriental Mindoro, and I’m in Los Angeles–and she suggested I make… Continue reading »
Sariling Giniling
Ingredients: 1/4 kg. ground beef 2 medium sized potatoes (diced) 1 cup frozen mixed vegetables (corn, carrots, and peas) 6… Continue reading »
Steamed Tilapia With Sitsaro
Steamed Tilapia With Sitsaro (pea shoot) Looking for something light for dinner?This is one of my favorite recipes for… Continue reading »

