- Ground Pork together with one carrot
- Seasonings: Salt,pepper
- Chopped Onions
- Chopped garlic
- Siling haba
- Lumpia wrapper
- Cut the siling haba halfway to be able to remove the seeds. Then blanch with warm water. Prepare the rest of the ingredients by just mixing the ground pork.
- Slid it inside the sili and place a cheese cut lengthwise at the middle and wrap it with lumpia wrapper using scrambled egg to seal.
- Deep fry until golden brown.
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