Tag: Broth

Pancit Sotanghon

Pansit Sotanghon is another variant of the different noodle dishes that the Philippine cuisine can offer, other popular pancit varieties are: Bihon Guisado, Pancit Canton, Pancit Luglug, Pancit Malabon, Pancit Miki Bihon and Pancit Palabok to list some, but there are definitely more varieties specially when your country…

Chicken Sotanghon–Wow, sabaw!

“Mainit…masarap higupin.” By itself as a filling soup… as a viand it perfectly complements rice and fried fish. Nourishing…comforting…healthy. That is what this dish means to me. It’s also makes for great merienda fare, served with puto (steamed rice cake). A contrast of mildly,savoury soup with…