Tag: Crispy pata

Crispy Pata 2

The love for pork is universal. How many countries revel on pork and munch on crispy pork skin like popcorn? Pork is the most preferred meat of the Filipinos. The number one pork dish is the whole roast pig called Lechon. Yes, speared in a bamboo stick,…

Bagnet

Filipinos love deep fried crispy pork with its skin on like crispy pata, lechon kawali andchicharon, this dish is no different as it uses the same concept of deep frying.  These dishes might look the same but there are some subtle difference between them and usually it is the…