http://www.youtube.com/watch?v=xJ09bCUkA38 Enjoy watching the video! Cebuanos know this popular restaurant called Harbour City, also Dimsum Break and Tsim Tsa… Continue reading »
April 18, 2013
PAKSIW NA AYUNGIN
March 20, 2013
Making Fish Wonton (Dumplings) Like A Pro
March 12, 2013
Pancit Malabon ni Ben
February 26, 2013
Cooking Lechon Paksiw Like A Pro
January 22, 2013
Ensaymada
September 18, 2012
Inihaw na Liempo
August 31, 2012
Filipino-style Pork Barbeque
August 28, 2012
Pancit Malabon
August 1, 2012
Pancit Habhab
May 14, 2012
Pancit Cabagan
May 9, 2012
Chicken Inasal
May 6, 2012
Kare Kare
April 11, 2012
Cooking: Filipino Style Spaghetti
March 26, 2012
Lumpiang Sariwa
March 8, 2012
Bistek Tagalog
Newest
Pancit Sotanghon
Pancit Sotanghon is a pleasant noodle dish that includes chicken. When I made it–see photo–we added shrimp, which you can add… Continue reading »
Tofu Steak
This tofu steak recipe is great anytime or any day – whether you’re abstaining from meat during Lent or simply… Continue reading »
Chicken in Peanut Sauce
Chicken in Peanut Sauce is ma sarap and yes, I’m aware it probably reminds you of kare-kare. Probably because of… Continue reading »
Menudo
Don’t get this confused with the Mexican Menudo as this is very different,;though they have the same color which is… Continue reading »
Cabbage and Cannellini Bean Stew
Cabbage and Cannellini Bean Stew is a dish I learned from my wife, its a dish made out of cabbage,… Continue reading »
Pesa (Gingered Fish and Vegetable Soup)
Pesa, or Gingered Fish and Vegetable Soup is an easy, healthy dish for the whole family! The recipe calls for… Continue reading »
PAKSIW NA AYUNGIN
Typical of Laguna (and Bulacan) style of cooking fish paksiw is that hint of sweetness amidst the sour taste of… Continue reading »
Baked Bangus ala Pobre
Bangus ala Pobre is a fish dish where the fish is usually fried and simmered in a salty-sour sauce. I… Continue reading »
Ube Ice Cream
Purple yam or Ube is one of my favorite flavors when it comes to Filipino desserts, and many of these… Continue reading »
Paksiw na Lechong Manok sa Pinya
Do you have any lechong manok left-over from your Andok’s, baliwag, Sr. Pedro, chook’s, take out dinner? Impress your family… Continue reading »
Lumpiang Hubad
I feel like having a Spring Fling. OK, calm down now, I was referring to the weather. Spring has remained… Continue reading »
Tortang Carne (Ground Beef Omelette)
If you like ground beef and eggs, then you will love Tortang Carne, Ground Beef Omelette! My parents made this… Continue reading »
Minced Pork (or Chicken) in Lettuce Cups
A treat for the senses and an absolute hit during parties- savory and slightly sweet, with crunch from the noodles, peanuts… Continue reading »
Chantilly Bar/s
This gooeylicious goodie will satisfy your sweet tooth. I’ve been looking for the recipe and tried but it came out… Continue reading »





























